The Global UHT Milk Market will exceed USD 101.8 billion by 2030 from USD 60.2 billion in 2020 at a CAGR of 7% in the coming years i.e. 2021-30. Product Overview UHT (ultra-high temperature) milk is treated and sterilized by the process of UHT pasteurization for the elimination of microbes from the milk while retaining the necessary nutrients.
New York, May 25, 2022 (GLOBE NEWSWIRE) — Reportlinker.com announces the publication of the report “UHT Milk Market: Segmented by Fat Content; By Product & Region – Global Market Size, Share & Trend Analysis 2019-2020 and Forecast to 2030″ – https://www.reportlinker.com/p06280444/?utm_source=GNW
This normally includes heating the milk for 1 or 2 seconds above 135°C which helps increase the shelf life of the milk without having to add preservatives. Pasteurized milk is further packaged to avoid the growth of harmful microorganisms in aseptic containers. It is safe to process and can be consumed directly without boiling at room temperature with minimal cooling requirements.
The global UHT milk market is expected to project a notable CAGR of 7% in 2030.
The main growth driver is the increase in the number of product innovations such as the addition of organic and flavored content by market players. The longer shelf life of UHT milk for learners living in households is a great factor in increasing usage as less cooling is required. UHT milk can be stored at room temperature and therefore in developed countries most local restaurants and food supply chains use it without investing in cooling equipment. This is ideal in some countries in Africa and Asia where energy is a big issue and the lack of a cooling system is killing daily milk.
Global UHT milk market: segments
Unflavored Segment to Grow with Highest CAGR in 2020-30
The global UHT milk market is segmented by product into flavored and unflavored. The market is dominated by unflavoured UHT milk. These goods are products that are used every day and therefore have a strong customer base. Also, the segment demand is expected to accelerate owing to the shelf life of unflavored UHT milk over the predicted period as it uses house beverages. The substance is also used for the main homemade products as a raw material.
Skim Segment to Grow with Highest CAGR in 2020-30
Global UHT milk is divided by its fat content into whole, semi-skimmed and skimmed. Due to the low fat content of these items, UHT skimmed milk recorded the highest share in 2020 of almost half of the global share and thus attracted a large customer base with balanced consumption habits. A number of flavor and texture advantages of skimmed products are due to the growth of this market. Furthermore, it is expected to boost the demand for the segment over the forecasted period owing to the high density of protein and calcium content in skimmed dairy products.
Growing demand from students and small restaurants
The need for this UHT milk usually arises in young people and for professional purposes. The longer shelf life of UHT milk for learners living in households is a great factor in increasing usage as less cooling is required. UHT milk can be stored at room temperature and therefore in developed countries most local restaurants and food supply chains use it without investing in cooling equipment. This is ideal in some countries in Africa and Asia where energy is a big issue and the lack of a cooling system is killing daily milk. The product has a higher price than the usual pasteurized milk, which increases income
Change food preferences
Milk was normally consumed at breakfast or earlier dinner. However, a change in food preferences has contributed to its general consumption over the past two years. In colleges, playgrounds, gymnasiums and offices, milk is currently being consumed by people. The government has given milk to children for their growth in many countries. Athletes and businessmen take milk with them to eat on the go. This trend has had a positive impact on the growth of the UHT milk market as it can be safely transported to places without cooling.
A large portion of consumers still refuse to accept UHT milk, as its nutritional value is often lost during milk processing, processing and storage. The global UHT milk market is expected to be severely constrained. Additionally, the limited infrastructure in most parts of the world poses a major threat to the growth of the market.
Global UHT Milk Market: Key Players
Company overview, business strategy, key product offerings, financial performance, key performance indicators, risk analysis, recent development, regional presence, SWOT analysis
Bemis Company, Inc.
Koa Glass Co. Ltd.
Spa Bormioli Rocco
Sonoco Product Company
Other top players
Global UHT milk market: regions
The global UHT milk market is segmented on the basis of regional analysis into five major regions. These include North America, Latin America, Europe, Asia-Pacific, Middle East and Africa. Global UHT milk in Europe held the largest market share of XX.X% in 2020. Demands for UHT milk are significant in this area as the milk market in countries like Germany, Belgium and the Netherlands Bas is growing strongly. In addition, over the previous 5 years, the per capita consumption of dairy products, as well as the ease of manufacture and sale of UHT milk has been noted as having increased significantly compared to other traditional products. The use of pasteurized items such as UHT milk for the daily diet in Denmark is close to that observed.
The Global UHT Milk Market is further segmented by region into:
North America Market Size, Share, Trends, Opportunities, YOY Growth, CAGR – US & Canada
Latin America Market size, share, trends, opportunities, annual growth, CAGR – Mexico, Argentina, Brazil and rest of Latin America
European Market Size, Share, Trends, Opportunities, YOY Growth, CAGR – UK, France, Germany, Italy, Spain, Belgium, Hungary, Luxembourg, Netherlands, Poland, NORDIC, Russia, Turkey and Rest of Europe
Market Size, Share, Trends, Opportunities, YoY Growth, CAGR of Asia-Pacific Market – India, China, South Korea, Japan, Malaysia, Indonesia, New Zealand, Australia and Rest of APAC
Middle East & Africa Market Size, Share, Trends, Opportunities, YoY Growth, CAGR – North Africa, Israel, GCC, South Africa & Rest of MENA
The Global UHT Milk Market Report Also Contains Analysis of:
Segmentation of the UHT milk market:
By fat content
Dynamics of the UHT milk market
UHT milk market size
Offer and demand
Competition and companies involved in the market
Market value chain
Market drivers and restraints
Scope and segmentation of the UHT Milk market report
Frequently Asked Questions
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